Patients’ and professionals’ preferences in terms of the attributes of home enteral nutrition products in Spain. A discrete choice experiment

Autores:: Olveira G, Martínez-Olmos MA, Fernández de Bobadilla B, Ferrer M, Virgili N, Vega B, Blanco M, Layola M, Lizán L, Gozalbo I

Diario: European Journal of Clinical Nutrition (EJCN)

Año: 2017

Referencia cientifica: doi.org/10.1038/s41430-017-0023-8